Biochemical, physiological, and molecular aspects of human nutrition / [edited by] Martha H. Stipanuk, Marie A. Caudill. - 3rd ed. - St. Louis, Mo. : Elsevier, c2013. - xix, 948 p. : ill. ; 29 cm. Includes bibliographical references and index. ISBN: 9781437709599 (hbk.) LCCN: 2011031519 Subjects--Topical Terms: Nutritional Physiological Phenomena.Metabolism--physiology. LC Class. No.: QP141 / .B57 2013 Dewey Class. No.: 612.3/9 National Library of Medicine Call No.: QU 145