Foodborne diseases

Foodborne diseases

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Bibliografische gegevens
Hoofdauteur:	Cliver, Dean O
Andere auteurs:	Riemann, Hans P 1920-
Formaat:	Boek
Gepubliceerd in:	London ; San Diego, Calif. : Academic Press, c2002.
Editie:	2nd ed.
Reeks:	Food science and technology international series
Onderwerpen:	Foodborne diseases. Food poisoning.
Online toegang:	http://www.loc.gov/catdir/description/els031/2002103914.html Book review (E-STREAMS)
Tags:	Voeg label toe Geen labels, Wees de eerste die dit record labelt!

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