Foodborne diseases

Foodborne diseases

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Bibliografske podrobnosti
Glavni avtor:	Cliver, Dean O
Drugi avtorji:	Riemann, Hans P 1920-
Format:	Knjiga
Izdano:	London ; San Diego, Calif. : Academic Press, c2002.
Izdaja:	2nd ed.
Serija:	Food science and technology international series
Teme:	Foodborne diseases. Food poisoning.
Online dostop:	http://www.loc.gov/catdir/description/els031/2002103914.html Book review (E-STREAMS)
Oznake:	Označite Brez oznak, prvi označite!

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