Foodborne diseases

Foodborne diseases

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Detaylı Bibliyografya
Yazar:	Cliver, Dean O
Diğer Yazarlar:	Riemann, Hans P 1920-
Materyal Türü:	Kitap
Baskı/Yayın Bilgisi:	London ; San Diego, Calif. : Academic Press, c2002.
Edisyon:	2nd ed.
Seri Bilgileri:	Food science and technology international series
Konular:	Foodborne diseases. Food poisoning.
Online Erişim:	http://www.loc.gov/catdir/description/els031/2002103914.html Book review (E-STREAMS)
Etiketler:	Etiketle Etiket eklenmemiş, İlk siz ekleyin!

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