Keep fit for life : meeting the nutritional needs of older persons
Wedi'i Gadw mewn:
| Awduron Corfforaethol: | , |
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| Fformat: | Llyfr |
| Cyhoeddwyd: |
Geneva [Medford, Mass.]
World Health Organization Tufts University, School of Nutrition and Policy
c2002
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| Pynciau: | |
| Mynediad Ar-lein: | Full Text Visit NHRC Information Center |
| Tagiau: |
Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
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Tabl Cynhwysion:
- 1. Summary of recommendations
- 2. Epidemiological and social aspects of ageing
- 3. Health and functional changes with ageing
- 4. Impact of physical activity
- 5. Assessing the nutritional status of older persons
- 6. Nutritional guidelines for healthy ageing.