Keep fit for life : meeting the nutritional needs of older persons
保存先:
| 共著者: | , |
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| フォーマット: | 図書 |
| 出版事項: |
Geneva [Medford, Mass.]
World Health Organization Tufts University, School of Nutrition and Policy
c2002
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| 主題: | |
| オンライン･アクセス: | Full Text Visit NHRC Information Center |
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目次:
- 1. Summary of recommendations
- 2. Epidemiological and social aspects of ageing
- 3. Health and functional changes with ageing
- 4. Impact of physical activity
- 5. Assessing the nutritional status of older persons
- 6. Nutritional guidelines for healthy ageing.