IPCS: Environmental Health Criteria 219: Fumonisin B1

IPCS: Environmental Health Criteria 219: Fumonisin B1

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Bibliografiske detaljer
Corporate Authors:	World Health Organization, United nations Environment programme
Format:	Bog
Udgivet:	Geneva World Health Organization 2000
Fag:	Carboxylic acids - toxicity > Food contimination > Environmental exposure > Risk Assessment
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Lignende værker

IPCS: Environmental Health Criteria 220:Dinitro - Ortho - Cresol
Udgivet: (2000)

IPCS: Environmental Health Criteria 127: Acrolein
Udgivet: (1991)

IPCS:Environmental health criteria 125 platinum
Udgivet: (1991)

Environmental health criteria 136: 1,1,1 - trichloroethane. International Programme on Chemical Safety (IPCS)
Udgivet: (1992)

Environmental health criteria 135: cadmium - environmental aspects. IPCS International Programme on Chemical Safety
Udgivet: (1992)

IPCS: Environmental Health Criteria 161: Phenol
Udgivet: (1992)

Environmental health criteria 130: Endrin
Udgivet: (1992)

Environmental health criteria 146: 1,3 - dichloropropene, 1,2 - dichloropropane and mixtures IPCS International Programme on Chemical Safety
Udgivet: (1993)

Environmental health criteria 148
Udgivet: (1991)

Environmental health criteria 134: cadmium. IPCS International Programme on Chemical Safety
Udgivet: (1992)

Environmental health criteria 124: Lindane
Udgivet: (1991)

Environmental health criteria 120: hexachlorocyclopentadiene. IPCS International Programme on Chemical Safety
Udgivet: (1991)

Evaluation of certain contaminants in food
Udgivet: (2011)

Environmental health criteria 142: Alpha cypermethrin
Udgivet: (1991)

Environmental health criteria 120: partially halogenated chlorofluorocarbons (methane devivatives). IPCS International Programme on Chemical Safety
Udgivet: (1991)

Environmental health criteria 138: 2 - nitropropane.
Udgivet: (1992)

WHO human health risk assessment toolkit: Chemical Hazards
Udgivet: (2010)

Evaluation of certain food additives and contaminants: Fifty third report of the joint FAO/WHO expert committee on food activities
Udgivet: (2000)

Environmental health criteria; 132: Trichlorfon
Udgivet: (1992)

Environmental health criteria; 159: Glyphosate
Udgivet: (1994)

IPCS: Environmental Health Criteria 218 Flame retardants: Tris(2-butoxyethyl) phosphate, tris(2-ethylhexy) phosphate and tetrakis(hydroxymethyl) phosphonium salts

Concise international chemical assessment document N. 23: 2,2 -Dichloro -I,I,I - trichloroethane 9 HCFC - 123)
Udgivet: (2000)

Uncertainty and data quality in exposure assessment
Udgivet: (2008)

Evaluation of certain veterinary drug residues in food
Udgivet: (2000)

Environmental health criteria 216: disinfectants and disinfectant by -products
Udgivet: (2000)

Evaluation of certain food additives and contaminants
Udgivet: (2011)

Environmental health criteria 114: dimethylformamide IPCS International Programme on Chemical Safety
Udgivet: (1990)

Making a difference : indicators to improve children's environmental health /
af: Briggs, David J. (David John), 1948-
Udgivet: (2003)

Environmental health criteria 164:thallium IPCS International Programme on Chemical Safety
Udgivet: (1996)

Evaluation of certain food additives and contaminants
Udgivet: (2011)

Evaluation of certain food additives : seventy-sixth report of the Joint FAO/WHO Expert Committee on Food Additives.
Udgivet: (2012)

Concise international chemical assessment document 24: crystalline silica, quartz.
Udgivet: (2000)

Development of Procedures and the Assessment of EBD of Local Levels due to Major Environmental Risk Factors
af: Khanal, RH
Udgivet: (2016)

Risk assessment of vibrio parahaemolyticus in seafood
Udgivet: (2011)

Concise international chemical assessment document 25: chloral hydrate
Udgivet: (2000)

Environmental health criteria 139: partially halogenated chlorofluorocarbons (Ethane Derivatives) IPCS International Programme on Chemical Safety
Udgivet: (1992)

Concise international chemical assessment document (CICAD) 68: tetrachloroethene.
Udgivet: (2006)

Evaluation of certain food additives
Udgivet: (2000)

Environmental health criteria 116: tributyltin compounds.
Udgivet: (1990)

Evaluation of certain veterinary drug residues in food : seventy-fifth[75th] report of the Joint FAO/WHO Expert Committee on Food Additives
Udgivet: (2012)