The Prevention and control of iodine deficiency disorders /
        Gorde:
      
    
                  | Erakunde egilea: | International Council for Control of Iodine Dificiency Disorders. Meeting | 
|---|---|
| Beste egile batzuk: | Hetzel, Basel S., 1922-, Dunn, John T. (John Thornton), 1932-, Stanbury, John B. (John Bruton), 1915- | 
| Formatua: | Liburua | 
| Hizkuntza: | English | 
| Argitaratua: | 
      Amsterdam ; New York : New York, NY, USA :
        
      Elsevier ; Sole distributors for the USA and Canada, Elsevier Science Pub. Co.,    
    
      c1987.
     | 
| Saila: | Major health issues ;
              v. 2.             | 
| Gaiak: | |
| Sarrera elektronikoa: | Visit NHRC Library | 
| Etiketak: | 
       Etiketa erantsi    
     
      Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
   
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          Health implications of acrylamide in food : report of a Joint FAO/WHO consultation, WHO Headquarters, Geneva, Switzerland, 25-27 June 2002.        
                          
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          IARC monographs on the evaluation of cacinogenic risks to humans: Wood dust and formaldehyde        
                          
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