Nutritional foundations and clinical applications : a nursing approach /

Nutritional foundations and clinical applications : a nursing approach /

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Библиографические подробности
Главный автор:	Grodner, Michele
Другие авторы:	Escott-Stump, Sylvia, Dorner, Suzanne
Формат:	‌
Язык:	English
Опубликовано:	Missouri ; Elsevier Inc. , 2016.
Редактирование:	6th ed.
Предметы:	Diet therapy. Nutrition. Nursing.
Online-ссылка:	Visit NHRC Library
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!

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