Krause's food & the nutrition care process /

Krause's food & the nutrition care process /

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Bibliographic Details
Other Authors: Mahan, L. Kathleen, Escott-Stump, Sylvia, Raymond, Janice L., Krause, Marie V.
Format: Book
Language:English
Published: St. Louis, Mo. : Elsevier/Saunders, c2012.
Edition:13th ed.
Subjects:
Diet therapy.
Nutrition.
Food.
Diet Therapy.
Nutritional Physiological Phenomena.
Online Access:Visit NHRC Library
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Description
Item Description:Rev. ed. of: Krause's food & nutrition therapy. 12th ed. c2008.
Physical Description:xix, 1227 p. : ill. ; 29 cm.
Bibliography:Includes bibliographical references and index.
ISBN:9781437722338 (hardcover : alk. paper)

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