Krause's food & the nutrition care process /

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Bibliographic Details
Other Authors: Mahan, L. Kathleen, Escott-Stump, Sylvia, Raymond, Janice L., Krause, Marie V.
Format: Book
Language:English
Published: St. Louis, Mo. : Elsevier/Saunders, c2012.
Edition:13th ed.
Subjects:
Online Access:Visit NHRC Library
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245 0 0 |a Krause's food & the nutrition care process /  |c [edited by] L. Kathleen Mahan, Sylvia Escott-Stump, and Janice L. Raymond. 
246 1 |a Food & the nutrition care process 
246 1 |a Krause's food and the nutrition care process 
250 |a 13th ed. 
260 |a St. Louis, Mo. :  |b Elsevier/Saunders,  |c c2012. 
300 |a xix, 1227 p. :  |b ill. ;  |c 29 cm. 
500 |a Rev. ed. of: Krause's food & nutrition therapy. 12th ed. c2008. 
504 |a Includes bibliographical references and index. 
650 0 |a Diet therapy.  |9 787 
650 0 |a Nutrition.  |9 788 
650 0 |a Food.  |9 789 
650 1 2 |a Diet Therapy.  |9 790 
650 2 2 |a Food.  |9 789 
650 2 2 |a Nutritional Physiological Phenomena.  |9 791 
700 1 |a Mahan, L. Kathleen.  |9 792 
700 1 |a Escott-Stump, Sylvia.  |9 793 
700 1 |a Raymond, Janice L.  |9 794 
700 1 |a Krause, Marie V.  |9 795 
730 0 |a Krause's food & nutrition therapy.  |9 796 
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