APA (7e ed.) Bronvermelding

World Health Organization. (2000). Evaluation of certain food additives: Fifty- first report of the joint FAO/Who expert committee on food additives. World Health Organization.

Chicago (17e ed.) Bronvermelding

World Health Organization. Evaluation of Certain Food Additives: Fifty- First Report of the Joint FAO/Who Expert Committee on Food Additives. Geneva: World Health Organization, 2000.

MLA (8e ed.) Bronvermelding

World Health Organization. Evaluation of Certain Food Additives: Fifty- First Report of the Joint FAO/Who Expert Committee on Food Additives. World Health Organization, 2000.

Let op: Deze citaties zijn niet altijd 100% accuraat.