World Health Organization. (2000). Evaluation of certain food additives and contaminants: Fifty- third report of the joint FAO/WHO expert committee on food additives. World Health Organization.
Citação do estilo Chicago (17ª ed.)World Health Organization. Evaluation of Certain Food Additives and Contaminants: Fifty- Third Report of the Joint FAO/WHO Expert Committee on Food Additives. Geneva: World Health Organization, 2000.
Citação MLA (8ª ed.)World Health Organization. Evaluation of Certain Food Additives and Contaminants: Fifty- Third Report of the Joint FAO/WHO Expert Committee on Food Additives. World Health Organization, 2000.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.