Dyfyniad APA

World Health Organization. (2011). Evaluation of certain food additives and contaminants: Seventy- third report of the joint FAO/WHO expert committee on food additives. World Health Organization.

Dyfyniad Arddull Chicago

World Health Organization. Evaluation of Certain Food Additives and Contaminants: Seventy- Third Report of the Joint FAO/WHO Expert Committee on Food Additives. Geneva: World Health Organization, 2011.

Dyfyniad MLA

World Health Organization. Evaluation of Certain Food Additives and Contaminants: Seventy- Third Report of the Joint FAO/WHO Expert Committee on Food Additives. World Health Organization, 2011.

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