APA aipamena

World Health Organization. (2011). Evaluation of certain food additives and contaminants (WHO Technical report Series 960.). World Health Organization.

Chicago Style aipamena

World Health Organization. Evaluation of Certain Food Additives and Contaminants. WHO Technical report Series 960. Geneva, Switzerland: World Health Organization, 2011.

MLA aipamena

World Health Organization. Evaluation of Certain Food Additives and Contaminants. WHO Technical report Series 960. World Health Organization, 2011.