World Health Organization. (2011). Evaluation of certain food additives and contaminants (WHO Technical report Series 960.). World Health Organization.
Citación estilo ChicagoWorld Health Organization. Evaluation of Certain Food Additives and Contaminants. WHO Technical report Series 960. Geneva, Switzerland: World Health Organization, 2011.
Cita MLAWorld Health Organization. Evaluation of Certain Food Additives and Contaminants. WHO Technical report Series 960. World Health Organization, 2011.
Warning: These citations may not always be 100% accurate.