World Health Organization. (2011). Evaluation of certain food additives and contaminants (WHO Technical report Series 960.). World Health Organization.
芝加哥风格引文World Health Organization. Evaluation of Certain Food Additives and Contaminants. WHO Technical report Series 960. Geneva, Switzerland: World Health Organization, 2011.
MLA引文World Health Organization. Evaluation of Certain Food Additives and Contaminants. WHO Technical report Series 960. World Health Organization, 2011.
警告：这些引文格式不一定是100％准确.