Evaluation of certain food additives and contaminants

Evaluation of certain food additives and contaminants

Show other versions (1)
Gorde:
Xehetasun bibliografikoak
Erakunde egilea: World Health Organization
Formatua: Ezezaguna
Argitaratua: Geneva, Switzerland World Health Organization 2011
Gaiak:
Food additives analysis > Food additives toxicity > Food contamination > Diet adverse effects > Risk assessment > World Health Organization > Food and Agriculture Organization of the United Nations > Joint FAO/WHO Expert Committee on Food Additives, Meeting (74th: 2011, Rome, Italy) > Series
Etiketak: Etiketa erantsi
Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!
Search Result 1
Evaluation of certain food additives and contaminants
Argitaratua 2011
Ezezaguna
Gogokoenen artean sartu
Gorde:
Show all versions (2)

Antzeko izenburuak