World Health Organization Food and Agriculture Organization. (2011). Risk assessment of vibrio parahaemolyticus in seafood. Food and Agriculture Organization/World Health Organization.
Chicago-viite (17. p.)World Health Organization Food and Agriculture Organization. Risk Assessment of Vibrio Parahaemolyticus in Seafood. Geneva, Switzerland: Food and Agriculture Organization/World Health Organization, 2011.
MLA-viite (8. p.)World Health Organization Food and Agriculture Organization. Risk Assessment of Vibrio Parahaemolyticus in Seafood. Food and Agriculture Organization/World Health Organization, 2011.
Varoitus: Nämä viitteet eivät aina ole täysin luotettavia.