World Health Organization Food and Agriculture Organization. (2011). Risk assessment of vibrio parahaemolyticus in seafood. Food and Agriculture Organization/World Health Organization.
Citação do estilo Chicago (17ª ed.)World Health Organization Food and Agriculture Organization. Risk Assessment of Vibrio Parahaemolyticus in Seafood. Geneva, Switzerland: Food and Agriculture Organization/World Health Organization, 2011.
Citação MLA (8ª ed.)World Health Organization Food and Agriculture Organization. Risk Assessment of Vibrio Parahaemolyticus in Seafood. Food and Agriculture Organization/World Health Organization, 2011.
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