Risk assessment of vibrio parahaemolyticus in seafood

Risk assessment of vibrio parahaemolyticus in seafood

Gorde:
Xehetasun bibliografikoak
Erakunde egilea: World Health Organization Food and Agriculture Organization
Formatua: Ezezaguna
Argitaratua: Geneva, Switzerland Food and Agriculture Organization/World Health Organization 2011
Saila:Microbiological risk assessment series 16
Gaiak:
Vibrio parahaemolyticus > Seafood > Food microbiology > Food contamination > Risk assessment > World Health Organization > Food Agriculture Organization of the United Nations > Series
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Nepal Health Research Council: Book Cart

Aleari buruzko argibideak Nepal Health Research Council: Book Cart
Sailkapena: QW 85/WHO/2001
Alea Unknown Eskuragarri  Erreserbatu

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