Risk assessment of vibrio parahaemolyticus in seafood

Risk assessment of vibrio parahaemolyticus in seafood

Shranjeno v:
Bibliografske podrobnosti
Korporativna značnica: World Health Organization Food and Agriculture Organization
Format: Neznan
Izdano: Geneva, Switzerland Food and Agriculture Organization/World Health Organization 2011
Serija:Microbiological risk assessment series 16
Teme:
Vibrio parahaemolyticus > Seafood > Food microbiology > Food contamination > Risk assessment > World Health Organization > Food Agriculture Organization of the United Nations > Series
Oznake: Označite
Brez oznak, prvi označite!

Nepal Health Research Council: Book Cart

Podrobnosti zaloge Nepal Health Research Council: Book Cart
Signatura: QW 85/WHO/2001
Kopija Unknown Prosto  Rezerviraj

Podobne knjige/članki