Evaluation of certain contaminants in food
Sábháilte in:
Údar corparáideach: | World Health Organization Food and Agriculture Organization of the United Nations |
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Formáid: | Imeacht comhdhála |
Foilsithe / Cruthaithe: |
Geneva, Switzerland
World Health Organization
2011
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Sraith: | WHO Technical Report Series 959
|
Ábhair: |
Food contamination analysis
> Acrylamide toxicity
> Arsenic toxicity
> Trichothecenes toxicity
> Furans toxicity
> Mercury toxicity
> Perchloric acid toxicity
> Risk assessment
> World Health Organization
> Food and Agriculture Organization of the United Nations
> Joint FAO/WHO expert Committee on food additives. Meeting (72nd: 2010, Rome, Italy)
> Series
|
Clibeanna: |
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Míreanna comhchosúla
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Foilsithe / Cruthaithe: (2012) -
Evaluation of certain food additives and contaminants: Fifty third report of the joint FAO/WHO expert committee on food activities
Foilsithe / Cruthaithe: (2000)