Current food Handling and Street food preparation practices particularly of dairy products in Kathmandu

Current food Handling and Street food preparation practices particularly of dairy products in Kathmandu

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書誌詳細
第一著者:	Joshi, D. D.
その他の著者:	Thapa. D. B. Gurung C.K
フォーマット:	図書
出版事項:	1998
オンライン･アクセス:	Visit NHRC Library
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