Food Hygiene Intervention to Improve Food Hygiene Behavior, Reduce Food Contamination and Diarrhoeal Diseases Burden in Kavre District of Nepal: A Formative Research

Background: Preventable and treatable food-borne diseases are a major cause of illness globally. Inadequate food hygiene is likely to cause a substantial proportion of foodborne infections including diarrhoea among infants and young children. Although proper food hygiene practices may prevent diseas...

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Bibliografiske detaljer
Hovedforfatter: Gautam, OP
Format: Technical Report
Sprog:en_US
Udgivet: 2016
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Online adgang:http://103.69.126.140:8080/handle/123456789/186
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