Current food handling and street food preparation practices particularly of dairy products in Kathmandu

Current food handling and street food preparation practices particularly of dairy products in Kathmandu

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Podrobná bibliografie
Hlavní autoři:	National Zoonose and Food Hygiene Research Centre, Joshi, D.D., Dr., Thapa, D.B., Gurung, C.K.
Médium:	Technical Report
Jazyk:	en_US
Vydáno:	National Zoonose and Food Hygiene Research Centre 2013
On-line přístup:	http://103.69.126.140:8080/handle/123456789/698
Tagy:	Přidat tag Žádné tagy, Buďte první, kdo otaguje tento záznam!

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