Current food handling and street food preparation practices particularly of dairy products in Kathmandu

Current food handling and street food preparation practices particularly of dairy products in Kathmandu

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Detalles Bibliográficos
Main Authors:	National Zoonose and Food Hygiene Research Centre, Joshi, D.D., Dr., Thapa, D.B., Gurung, C.K.
Formato:	Technical Report
Idioma:	en_US
Publicado:	National Zoonose and Food Hygiene Research Centre 2013
Acceso en liña:	http://103.69.126.140:8080/handle/123456789/698
Tags:	Engadir etiqueta Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!

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