Current food handling and street food preparation practices particularly of dairy products in Kathmandu

Current food handling and street food preparation practices particularly of dairy products in Kathmandu

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Những tác giả chính:	National Zoonose and Food Hygiene Research Centre, Joshi, D.D., Dr., Thapa, D.B., Gurung, C.K.
Định dạng:	Technical Report
Ngôn ngữ:	en_US
Được phát hành:	National Zoonose and Food Hygiene Research Centre 2013
Truy cập trực tuyến:	http://103.69.126.140:8080/handle/123456789/698
Các nhãn:	Thêm thẻ Không có thẻ, Là người đầu tiên thẻ bản ghi này!

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