Evaluation of certain food additives and contaminants
Evaluation of certain food additives and contaminants
- WHO Technical report Series 960
- Geneva, Switzerland World Health Organization 2011
- 226p. vii
- WHO Technical report Series 960 .
WHO Technical report Series 960
Eng.
9789241209601
05123054
Food additives analysis
Food additives toxicity
Flavoring agents analysis
Flavoring agents toxicity
Diet adverse effects
Risk assessment
World Health Organization
Food and Agriculture Organization of the United Nations
Joint FAO/WHO Expert Committee on Food Additives. (Meeing (73rd: 2010, Geneva, Switzerland)
Series
WA 712
WHO Technical report Series 960
Eng.
9789241209601
05123054
Food additives analysis
Food additives toxicity
Flavoring agents analysis
Flavoring agents toxicity
Diet adverse effects
Risk assessment
World Health Organization
Food and Agriculture Organization of the United Nations
Joint FAO/WHO Expert Committee on Food Additives. (Meeing (73rd: 2010, Geneva, Switzerland)
Series
WA 712