Evaluation of certain food additives and contaminants : Seventy-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.

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TextSeries: Technical report series (World Health Organization) ; 983.Publisher: Geneva : World Health Organization, c2013Description: vii, 75 pages ; 24 cmContent type:

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Holdings
Item type	Current library	Call number	Status	Barcode
Books	Nepal Health Research Council Book Cart	WA 712/WHO/2013 (Browse shelf(Opens below))	Available	002046