Present knowledge in nutrition

Present knowledge in nutrition

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Библиографические подробности
Соавтор:	International Life Sciences Institute-Nutrition Foundation
Другие авторы:	Brown, Myrtle L.
Формат:	‌
Опубликовано:	Washington, D.C. International Life Sciences Institute-Nutrition Foundation 1990
Редактирование:	6th ed.
Предметы:	Nutrition.
Online-ссылка:	Visit NHRC Library
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!

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