Evaluation of certain food additives : seventy-sixth report of the Joint FAO/WHO Expert Committee on Food Additives.

Uloženo v:
Podrobná bibliografie
Korporace: Joint FAO/WHO Expert Committee on Food Additives, World Health Organization
Médium: Kniha
Jazyk:English
Vydáno: Geneva: World Health Organization, c2012.
Edice:Technical report series (World Health Organization) ; 974
Témata:
On-line přístup:Full Text: Evaluation of certain food additives
Tagy: Přidat tag
Žádné tagy, Buďte první, kdo otaguje tento záznam!