Evaluation of certain food additives : seventy-sixth report of the Joint FAO/WHO Expert Committee on Food Additives.

Evaluation of certain food additives : seventy-sixth report of the Joint FAO/WHO Expert Committee on Food Additives.

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Detalhes bibliográficos
Autores corporativos: Joint FAO/WHO Expert Committee on Food Additives, World Health Organization
Formato: Livro
Idioma:English
Publicado em: Geneva: World Health Organization, c2012.
coleção:Technical report series (World Health Organization) ; 974
Assuntos:
Food additives > Analysis.
Food additives > Toxicity.
Flavouring agents. > Congresses.
Diet > adverse effects.
Risk assessment.
World Health Organization.
Food and Agriculture Organization of the United Nations.
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Full Text: Evaluation of certain food additives

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Área/Cota: WA 712/WHO/2012
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