Biochemical, physiological, and molecular aspects of human nutrition /

Biochemical, physiological, and molecular aspects of human nutrition /

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Библиографические подробности
Другие авторы:	Stipanuk, Martha H., Caudill, Marie A.
Формат:	‌
Язык:	English
Опубликовано:	St. Louis, Mo. : Elsevier, c2013.
Редактирование:	3rd ed.
Предметы:	Nutritional Physiological Phenomena. Metabolism > physiology.
Online-ссылка:	Visit NHRC Library
Метки:	Добавить метку Нет меток, Требуется 1-ая метка записи!

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