Dietary diversity and nutritional status of infant and young children aged 6-23 months at Bardaghat municipality in Nawalparasi district.
SUMMARY: Dietary diversity is the number of individual food items or food groups consumed over a given period of time. Lack of diversity is a severe problem among poor populations in the developing countries, because diets are primarily based on starchy staples and does not include animal product...
Gorde:
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| Formatua: | Liburua |
| Hizkuntza: | English |
| Argitaratua: |
c2018.
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| Gaiak: | |
| Sarrera elektronikoa: | Visit NHRC Library |
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Visit NHRC LibraryNepal Health Research Council: Unknown
| Sailkapena: |
THS00458/CHA/2018 |
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| Alea Unknown | Eskuragarri Erreserbatu |