Evaluation of certain veterinary drug residues in food : seventy-fifth[75th] report of the Joint FAO/WHO Expert Committee on Food Additives

Evaluation of certain veterinary drug residues in food : seventy-fifth[75th] report of the Joint FAO/WHO Expert Committee on Food Additives

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Bibliographische Detailangaben
Körperschaften:	World Health Organization, World Health Organization Food Agriculture Organization of the United Nations Joint FAO/WHO Expert Committee on Food Additives. Meeting
Format:	Buch
Veröffentlicht:	Geneva, Switzerland World Health Organization 2012
Schriftenreihe:	WHO technical report series ; 969
Schlagworte:	Food Contamination > Veterinary Drugs pharmacology > Drug Residues analysis > Veterinary Drugs toxicity > Risk Assessment > Maximum Allowable Concentration stanards > No-Observed-Adverse-Effect Level > World Health Organization > Food and Agriculture Organization of the United Nations > joint FAO/WHO Expert Committee on Food Additives > Series
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Signatur:	WA 712/WHO/2012
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