Current food handling and street food preparation practices particularly of dairy products in Kathmandu

Current food handling and street food preparation practices particularly of dairy products in Kathmandu

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書目詳細資料
Main Authors:	National Zoonose and Food Hygiene Research Centre, Joshi, D.D., Dr., Thapa, D.B., Gurung, C.K.
格式:	Technical Report
語言:	en_US
出版:	National Zoonose and Food Hygiene Research Centre 2013
在線閱讀:	http://103.69.126.140:8080/handle/123456789/698
標簽:	添加標簽沒有標簽, 成為第一個標記此記錄!

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