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Series
19
Environmental exposure
11
Risk assessment
7
World Health Organization
7
Food and Agriculture Organization of the United Nations
5
Risk Assessment
5
Environmental pollutants
4
standards
4
AIDS (Disease)
3
Food contamination
3
Nepal
3
Physiological effect
3
Acquired Immunodeficiency Syndrome
2
Cadmium - toxicity
2
Communicable diseases
2
Diet adverse effects
2
Disease Outbreaks
2
Environmental Exposure
2
Environmental aspects
2
Epidemiology
2
Excreta and greywater use in agriculture
2
Food Contamination
2
Food additives analysis
2
Food additives toxicity
2
Freons - adverse effects
2
Freons - toxicity
2
HIV Infections
2
HIV infections
2
Health risk assessment
2
Hydrocarbons, chlorinated - adverse effects
2
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2Gepubliceerd in 2003Inhoudsopgave: “…Introduction to national health accounts and this guide -- Getting organized: gathering…”
Full text available from Academic Search Complete
Elektronisch E-boek -
3Gepubliceerd in 2011Onderwerpen: “… Organization Food Agriculture Organization of the United Nations Series…”
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4Environmental health criteria 114: dimethylformamide IPCS International Programme on Chemical SafetyGepubliceerd in 1990Visit NHRC Library
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10door Bodenheimer, ThomasInhoudsopgave: “… and rationing of health care -- Health care in four nations -- Health care reform and national health insurance…”
Gepubliceerd in 2012
Full text available from Access Medicine
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15door Nepal Health Research CouncilOnderwerpen: “…National training…”
Gepubliceerd in 2023
Volledige tekst
Training Manual -
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17Gepubliceerd in 2012Onderwerpen: “…Food and Agriculture Organization of the United Nations. 36…”
Full Text: Evaluation of certain food additives
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20Gepubliceerd in 2011Onderwerpen: “… assessment World Health Organization Food and Agriculture Organization of the United Nations Joint FAO/WHO…”
Onbekend