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	1.	Evaluation of certain veterinary drug residues in food : seventy-fifth[75th] report of the Joint FAO/WHO Expert Committee on Food Additives by World Health Organization World Health Organization Food Agriculture Organization of the United Nations Joint FAO/WHO Expert Committee on Food Additives. Meeting Series: WHO technical report series ; 969 Material type: Text Publication details: Geneva, Switzerland World Health Organization 2012 Online resources: Visit NHRC Library Availability: Items available for loan: Nepal Health Research Council (1)Call number: WA 712/WHO/2012. Place hold Add to cart (remove)
	2.	Evaluation of certain food additives : seventy-sixth report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives World Health Organization Series: Technical report series (World Health Organization) ; 974 Material type: Text; Format: print ; Literary form: Not fiction Publication details: Geneva: World Health Organization, c2012 Online resources: Full Text: Evaluation of certain food additives Availability: Items available for loan: Nepal Health Research Council (1)Call number: WA 712/WHO/2012. Place hold Add to cart (remove)
	3.	Evaluation of certain food additives and contaminants : Seventy-seventh report of the Joint FAO/WHO Expert Committee on Food Additives. by Joint FAO/WHO Expert Committee on Food Additives. Meeting (77th : 2013 : Rome, Italy) Food and Agriculture Organization of the United Nations World Health Organization [publisher.] Series: Technical report series (World Health Organization) ; 983. Material type: Text; Format: print ; Literary form: Not fiction Publisher: Geneva : World Health Organization, c2013 Online resources: https://nhrc.gov.np/contact/ Availability: Items available for loan: Nepal Health Research Council (1)Call number: WA 712/WHO/2013. Place hold Add to cart (remove)

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